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Garcinia mangostana

Indian Finger Lime Plant

Citrus australasica, or Indian Finger Lime, is a hardy shrub/tree growing 2-5m, prefers well-drained loamy soil, full sun, and produces edible fruits with medicinal uses.


Picture illustrating Indian Finger Lime plant

Habit

Shrub/Tree

Height

1 to 3 m

Growth

Medium

Soil

Well-drained loamy

Shade

Full

Moisture

Moderate

Edible

Yes

Medicinal

Yes

Origin

Australia

Climatic Condition

Tropical, Subtropical

Temperature (°)

20°C to 30°C

Humidity (%)

50% to 75%

Potting media

40% Loam, 30% Sand, 30% Compost

Fertilizers

Organic Fertilizer

Watering

Regular watering

Plant Weight 

1 to 2 kg

Flowering Time

Late Winter to Early Spring

Soil Ph level

6.0 to 7.5

Water Ph level

6.0 to 7.0

Soil EC

0.5 to 1.0 mS/cm

Yield Per Plant 

3 to 5 kg per plant

NPK ratio 

10:10:10

life Span

30-50 years 

Health Benefits

Antioxidant, Immune Boost

Suggested Grow Media or Potting Mix ?

50% loam, 25% compost, 25% sand


Suggested Fertigation/Fertilizers

Fertilize every 3 months with balanced fertilizer.

Common Diseases and Remedies

Anthracnose, Powdery Mildew, Root Rot, Aphids, Fruit Fly Infestation.

Dark lesions on fruit and leaves, White powdery spots on leaves, Yellowing, wilting leaves, Curling, Small holes in fruit. 

Prune infected areas, apply Neem oil, Improve drainage, reduce watering, Insecticidal soap, Use traps, remove and destroy infested fruit

Fungicides containing chlorothalonil, Fungicides with myclobutanil, Fungicides containing metalaxyl, Imidacloprid-based insecticides. 

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