Indian Gourd (copy)
Coccinia grandis

Himalayan Lovage Plant

Lagenaria siceraria, or Indian Gourd, is a fast-growing vine reaching 3-4m, prefers loamy, well-drained soil, full sun, and produces edible fruits with medicinal uses.

Picture illustrating Himalayan Lovage plant

Habit

Herb

Height

2-4 ft

Growth

Medium

Soil

Well-drained loam

Shade

Full

Moisture

Moderate

Edible

Yes

Medicinal

Yes

Origin

Himalayas

Climatic Condition

Temperate, Subalpine

Temperature (°)

5-20°C

Humidity (%)

50-80

Potting media

Loam, compost

Fertilizers

Organic

Watering

Moderate

Plant Weight 

300-800 g

Flowering Time

Summer

Soil Ph level

6.0-7.5

Water Ph level

6.0-7.5

Soil EC

1.0-1.3

Yield Per Plant 

5-10 kg/plant

NPK ratio 

10:10:10

life Span

Perennial

Health Benefits

Medicinal herb, digestive aid

Suggested Grow Media or Potting Mix ?

50% loam, 25% compost, 25% sand

Suggested Fertigation/Fertilizers

Fertilize every 2-3 months with balanced fertilizer.

Common Diseases and Remedies

Powdery Mildew, Aphids, Downy Mildew.

White powdery patches on leaves, Curling, yellowing leaves, Yellow spots on leaves, grayish mold underneath.

Prune and Remove infected plant parts, Insecticidal soap, Neem oil, improve air circulation

Fungicides containing sulfur, Imidacloprid-based insecticides, Fungicides with copper.
Wild Indian Peach
Prunus persica