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Indian Mangaba Plant

Hancornia speciosa, or Indian Mangaba, is a hardy tree growing 4-8m, prefers well-drained loamy soil, full sun, and produces edible fruits with medicinal properties.


Picture illustrating Indian Mangaba plant

Habit

Tree

Height

5 to 7 m

Growth

Medium

Soil

Well-drained, Sandy Loam

Shade

Full

Moisture

Moderate

Edible

Yes

Medicinal

Yes

Origin

India

Climatic Condition

Tropical, Subtropical

Temperature (°)

20°C to 30°C

Humidity (%)

60% to 70%

Potting media

50% Loam, 40% Sand, 10% Compost

Fertilizers

Organic Fertilizer

Watering

Regular watering

Plant Weight 

4 to 8 kg

Flowering Time

Summer to Fall

Soil Ph level

6.0 to 7.5

Water Ph level

6.0 to 7.0

Soil EC

.5 to 0.8 mS/cm

Yield Per Plant 

8 to 12 kg per plant

NPK ratio 

10:10:10

life Span

10 to 15 years

Health Benefits

Antioxidant, Immune Boost

Suggested Grow Media or Potting Mix ?

50% loam, 25% compost, 25% sand


Suggested Fertigation/Fertilizers

Fertilize every 3 months with balanced fertilizer.

Common Diseases and Remedies

Root Rot, Powdery Mildew, Anthracnose, Leaf Spot, Aphids.

Yellowing, wilting leaves, White powdery spots on leaves, Dark lesions on leaves and fruit, Brown or black spots on leaves, Curling. 

Improve drainage, reduce watering, Neem oil, Prune affected areas. 

Fungicides containing metalaxyl, Fungicides with myclobutanil, Fungicides containing chlorothalonil, Copper-based fungicides, Imidacloprid-based insecticides.

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