Coconut Plant
Coconut (Cocos nucifera) is a tree that grows 50-80 ft tall, hardy in USDA Zones 10-12, prefers well-drained, sandy soil, full sun, high moisture, is edible, and has medicinal uses.
Habit
Palm
Height
15-30 m
Growth
Slow
Soil
Well-drained, sandy
Shade
Full Sun
Moisture
Moderate
Edible
Yes
Medicinal
Yes
Origin
Tropical Regions Of Indo-Pacific
Climatic Condition
Tropical, Humid
Temperature (°)
20-35°C
Humidity (%)
60-90%
Potting media
Peat, compost
Fertilizers
Organic compost, NPK
Watering
Regular watering
Plant Weight
10-20 kg
Flowering Time
Year-round
Soil Ph level
5.5 - 7.5
Water Ph level
5.5 - 7.5
Soil EC
1-2 dS/m
Yield Per Plant
50-150 nuts per tree
NPK ratio
10:10:20
life Span
50+ years
Health Benefits
Hydration, heart health
Common Diseases and Remedies
Yellowing Coconut, Bud Rot, Crown Rot, Coconut Leaf Blotch.
Yellowing and wilting of leaves, death of tree Wilted leaves, decayed bud tissue Rotting of crown tissue, wilting Yellowing, necrotic spots on leaves
Remove infected trees, control insect vectors Remove affected buds, improve air circulation Improve drainage, avoid overwatering Improve nutrition, apply organic compost
Fungicides with thiophanate-methyl, Fungicides with phosphorous acid, Copper fungicides
HEALTH BENEFITS
· Coconut Water: Hydrating, rich in electrolytes, and supports kidney function.
· Coconut Meat: High in healthy fats, supports brain health, and aids digestion.
· Coconut Oil: Has antibacterial, antiviral properties and supports skin and hair health.
· Coconut Husk Extracts: Used for anti-inflammatory and antimicrobial purposes.