Watermelon Peperomia Plant
Watermelon Peperomia (Peperomia argyreia) is a succulent growing 6-12 inches tall, hardy in USDA zones 10-11, with slow growth in well-drained, sandy soil, requiring indirect light and medium moisture, and it is neither edible nor medicinal.
Habit
Succulent
Height
0.2 to 0.3 m
Growth
Slow
Soil
Well-drained, Loamy
Shade
Indirect light
Moisture
Medium
Edible
No
Medicinal
No
Origin
South America
Climatic Condition
Tropical, Subtropical
Temperature (°)
20°C to 30°C
Humidity (%)
60% to 80%
Potting media
50% Loam, 40% Sand, 10% Organic Matter
Fertilizers
Organic Fertilizer
Watering
Regular watering
Plant Weight
0.1 to 0.2 kg
Flowering Time
Spring to Fall
Soil Ph level
6.0 to 7.0
Water Ph level
6.0 to 7.0
Soil EC
0.5 to 0.6 mS/cm
Yield Per Plant
0.5 to 1.0 kg per plant
NPK ratio
10:10:10
life Span
1 to 2 years
Health Benefits
Ornamental, Air-purifying
Suggested Grow Media or Potting Mix ?
50% peat moss, 30% perlite, 20% compost
Suggested Fertigation/Fertilizers
Fertilize every 4 weeks with a balanced, water-soluble fertilizer.
Common Diseases and Remedies
Root Rot, Leaf Spot, Mealybugs, Spider Mites, Aphids.
Yellowing, wilting leaves Brown/black spots on leaves White cottony masses on leaves Tiny webs, speckled leaves Curling, yellowing leaves
Improve drainage, reduce watering Prune affected leaves, neem oil spray Wipe with alcohol, neem oil Increase humidity, neem oil Insecticidal soap, neem oil
Fungicides containing metalaxyl, Copper-based fungicides, Systemic insecticides like imidacloprid.