Indian Quince (copy)
Coccinia grandis

Himalayan Almond Plant

Prunus dulcis, or Himalayan Almond, is a hardy tree growing 4-6m, prefers well-drained loamy soil, full sun, and produces edible nuts with medicinal properties.

Picture illustrating Himalayan Almond plant

Habit

Tree

Height

3-5 m

Growth

Medium

Soil

Well-drained, sandy soil

Shade

Full

Moisture

Moderate

Edible

Yes

Medicinal

Yes

Origin

Himalayas

Climatic Condition

Temperate

Temperature (°)

15-25°C

Humidity (%)

60-70%

Potting media

Sandy loam

Fertilizers

Balanced fertilizer

Watering

Water moderately, prefers well-drained soil

Plant Weight 

5-8 kg

Flowering Time

Spring to Summer

Soil Ph level

6.5 - 7.0

Water Ph level

6.0 - 7.0

Soil EC

1.3 dS/m

Yield Per Plant 

15-20 kg nuts

NPK ratio 

10:20:20

life Span

Perennial

Health Benefits

Rich in healthy fats, supports heart health.

Suggested Grow Media or Potting Mix ?

50% loam, 25% compost, 25% sand

Suggested Fertigation/Fertilizers

Fertilize every 3 months with balanced fertilizer.

Common Diseases and Remedies

Almond Scab, Disease Root Rot, Aphids, Powdery Mildew.

Dark spots on leaves and fruit, Circular holes in leaves, Yellowing, wilting leaves, Curling, White powdery spots on leaves.

Prune infected areas, apply neem oil, Improve drainage, reduce watering. 

Fungicides containing chlorothalonil, Fungicides with captan, Fungicides containing metalaxyl, Imidacloprid-based insecticides, Fungicides with myclobutanil.
Wild Bitter Gourd (copy)
Coccinia grandis