Rough Lemon (copy)
Garcinia mangostana

Dasheri Mango Plant

Dasheri Mango is a moderate-growing evergreen tree reaching 20–40 ft, thriving in USDA zones 10–11, requiring rich, well-drained soil, full sun, moderate moisture, producing edible fruit, and having traditional medicinal uses.

Picture illustrating Dasheri Mango  plant

Habit

Evergreen tree

Height

6 to 10 m

Growth

Moderate

Soil

Well-drained, sandy loam

Shade

Full sun

Moisture

Moderate moisture

Edible

Yes

Medicinal

Yes

Origin

India

Climatic Condition

Tropical, warm

Temperature (°)

25 to 40

Humidity (%)

50 to 80

Potting media

Loamy soil mix

Fertilizers

High nitrogen, potassium

Watering

Deep watering

Plant Weight 

200 to 500 g

Flowering Time

March to June

Soil Ph level

5.5 to 6.5

Water Ph level

6.5 to 7.0

Soil EC

0.4 to 1.5

Yield Per Plant 

90–100 kg of fruit on average

NPK ratio 

10:10:10 AM

life Span

30 to 40 years

Health Benefits

High in vitamins A, C; aids digestion, boosts immunity.

Suggested Grow Media or Potting Mix ?

40% compost, 30% loam, 30% sand

Suggested Fertigation/Fertilizers

Fertilize bi-monthly with potassium-rich fertilizer.

Common Diseases and Remedies

Anthracnose, Mango Hopper, Powdery Mildew, Mealybugs

Black spots on fruit, sticky residue, white coating

Neem oil, compost tea, improve air circulation
In-Organic Remedies

Fungicides, systemic insecticides

                  HEALTH BENEFITS

  • Rich in Vitamin C & A: Boosts immunity and eye health.

  • Aids Digestion: Enzymes help break down proteins and improve gut health.

  • Antioxidant Properties: Helps protect against inflammation and aging.

Bridal Veil (copy)
Garcinia mangostana