Pisonia Alba (copy)
Garcinia mangostana

Pogada Plant

Pogada is known for its aromatic leaves, which are used in traditional medicine and as a source of patchouli oil. It requires well-draining, slightly acidic soil and full sun to grow well.
Picture illustrating Pogada plant

Habit

Herbacious

Height

5 to 10 m

Growth

Fast

Soil

Well-drained, Sandy Loam

Shade

Full sun

Moisture

Moderate

Edible

Yes

Medicinal

Yes

Origin

India, Southeast Asia

Climatic Condition

Tropical, Subtropical

Temperature (°)

25°C to 35°C

Humidity (%)

60% to 80%

Potting media

50% Loam, 40% Sand, 10% Organic Matter

Fertilizers

Organic Fertilizer

Watering

Regular watering

Plant Weight 

5 to 10 kg

Flowering Time

Spring to Summer

Soil Ph level

6.0 to 7.5

Water Ph level

6.0 to 7.0

Soil EC

0.5 to 0.8 mS/cm

Yield Per Plant 

Ornamental

NPK ratio 

10:10:10

life Span

10 to 20 years

Health Benefits

Ornamental, Medicinal

Suggested Grow Media or Potting Mix ?

40% peat moss, 30% perlite, 30% compost

Suggested Fertigation/Fertilizers

Fertilize every 6-8 weeks with cactus-specific fertilizer during the growing season.

Common Diseases and Remedies

Root rot, Powdery mildew, Leaf spot, Aphids. 

Yellowing, black or brown spots on leaves, powdery coating, wilting

Neem oil, baking soda solution, garlic spray, compost tea

Systemic fungicides, insecticidal soap, horticultural oil

                  HEALTH BENEFITS

· Used in Ayurveda for stress relief and relaxation.

· Improves skin health and promotes a glowing complexion.

· Helps regulate blood pressure and digestive issues.

Creeping Charlie (copy)
Garcinia mangostana