Indian Apple (copy)
Coccinia grandis

Indian Bottle Gourd Plant

Lagenaria siceraria, or Indian Bottle Gourd, is a fast-growing vine that reaches 2-3m, prefers loamy, well-drained soil, full sun, and is used for its edible and medicinal properties.


Picture illustrating Indian Bottle Gourd plant

Habit

Vine

Height

4 to 6 m

Growth

Fast

Soil

Well-drained, sandy soil

Shade

Full

Moisture

High

Edible

Yes

Medicinal

Yes

Origin

India

Climatic Condition

Tropical, Subtropical

Temperature (°)

25°C to 35°C

Humidity (%)

60% to 75

Potting media

50% Loam, 40% Sand, 10% Organic Matter

Fertilizers

Organic Fertilizer

Watering

Regular

Plant Weight 

5 to 10 kg

Flowering Time

Summer to Fall

Soil Ph level

6.0 to 7.5

Water Ph level

6.0 to 7.0

Soil EC

0.5 to 0.8 mS/cm

Yield Per Plant 

15 to 20 kg per plant

NPK ratio 

14:14:14

life Span

2 to 3 years

Health Benefits

High in Nutrients, Antioxidant

Suggested Grow Media or Potting Mix ?

50% loam, 25% compost, 25% sand

Suggested Fertigation/Fertilizers

Fertilize every 2-3 weeks with balanced fertilizer.

Common Diseases and Remedies

Powdery Mildew, Downy Mildew, Aphids, Fruit Fly, Root Rot.

White powdery patches on leaves, Yellow spots on leaves, grayish mold underneath, Curling, yellowing leaves, Small holes in fruit, wilting

Apply sulfur-based sprays, Neem oil, improve air circulation, Insecticidal soap, Use traps, Improve soil drainage, avoid overwatering.

 Fungicides containing sulfur, Fungicides with copper or mancozeb, Imidacloprid-based insecticides, Insecticides with pyrethroids, Fungicides with metalaxyl.

Indian Sugarcane
Saccharum officinarum