Wild Grape
Vitis vinifera

Wild Grape Plant

Vitis vinifera, or Wild Grape, is a fast-growing vine reaching 1-3m, prefers loamy, well-drained soil, full sun, and produces edible fruits with medicinal properties.


Picture illustrating Wild Grape plant

Habit

Vine

Height

2-3 meters

Growth

Fast

Soil

Loamy, well-drained

Shade

Full

Moisture

Moderate

Edible

Yes

Medicinal

Yes

Origin

Europe, Asia

Climatic Condition

Temperate, subtropical

Temperature (°)

15-25

Humidity (%)

60-80

Potting media

Loamy soil with compost

Fertilizers

Balanced slow-release

Watering

High

Plant Weight 

500-600 grams

Flowering Time

Spring to Summer

Soil Ph level

6.0-7.5

Water Ph level

6.0-7.5

Soil EC

0.4-0.5 mS/cm

Yield Per Plant 

Moderate

NPK ratio 

10:10:10

life Span

15-20 years

Health Benefits

Rich in antioxidants, improves heart health, boosts immune system

Suggested Grow Media or Potting Mix ?

50% loam, 25% compost, 25% sand

Suggested Fertigation/Fertilizers

Fertilize every 2-3 months with balanced fertilizer.

Common Diseases and Remedies

Powdery Mildew, Aphids, Downy Mildew, Leaf Spot, Fruit Rot.

White powdery patches on leaves, Curling, yellowing leaves, Yellow spots on leaves, grayish mold underneath, Brown or black spots on leaves, Soft, decaying fruit.

Apply sulfur-based sprays, Insecticidal soap, Neem oil, improve air circulation, Prune affected areas, remove affected fruit.

Fungicides containing sulfur, Imidacloprid-based insecticides, Copper-based fungicides. 

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