Himalayan Mulberry
Morus serrata

Himalayan Mulberry Plant

Morus serrata, or Himalayan Mulberry, is a hardy tree growing 10-15m, prefers loamy, well-drained soil, full sun, and has edible and medicinal properties.


Picture illustrating Himalayan Mulberry plant

Habit

Tree

Height

10-15m

Growth

Medium

Soil

Well-drained Loam

Shade

Full

Moisture

High

Edible

Yes

Medicinal

Yes

Origin

Himalayas

Climatic Condition

Temperate, Subtropical

Temperature (°)

18-28

Humidity (%)

60-70

Potting media

40% Loam, 30% Sand, 30% Compost

Fertilizers

Organic Compost, Balanced Fertilizer

Watering

Weekly deep watering

Plant Weight 

0.5-1.5

Flowering Time

Spring to Summer, 2-3 weeks

Soil Ph level

6.0-7.0

Water Ph level

6.0-7.5

Soil EC

0.6-1.2

Yield Per Plant 

3-4 kg per plant

NPK ratio 

10:10:10

life Span

15-20years

Health Benefits

Antioxidant, Digestive

Suggested Grow Media or Potting Mix ?

50% loam, 30% compost, 20% peat

Suggested Fertigation/Fertilizers

Fertilize every 6-8 weeks with balanced organic fertilizer.

Common Diseases and Remedies

Powdery Mildew, Leaf Spot, Fruit Rot, Aphids, Scale Insects.

White powdery patches on leaves, Brown/black spots on leaves, Soft, discolored fruit Curling, yellowing leaves, Waxy bumps on leaves and stems.

Prune affected areas, apply neem oil, improve air circulation Insecticidal soap. 

Fungicides containing sulfur, Copper-based fungicides, Fungicides with carbendazim, Imidacloprid-based insecticides, Insecticides like acephate.

Himalayan Raspberry
Rubus ellipticus