Ashwagandha Plant
Ashwagandha is a moderate-growing perennial reaching 1–4 ft tall, suitable for USDA zones 9–12, thriving in well-drained sandy loam soil with full sun and low to moderate moisture, and is not edible but has medicinal properties.

Habit
Perennial
Height
0.3-0.6 m
Growth
Moderate
Soil
Well-drained sandy loam
Shade
Full sun
Moisture
Low to moderate
Edible
No
Medicinal
Yes
Origin
India
Climatic Condition
Arid to Semi-arid
Temperature (°)
20-35°C
Humidity (%)
50-60%
Potting media
Garden soil
Fertilizers
Minimal fertilization
Watering
Drought-tolerant; water sparingly
Plant Weight
500-800 g
Flowering Time
Late Spring to Early Summer
Soil Ph level
7.0 - 8.0
Water Ph level
6.0 - 7.0
Soil EC
Medium
Yield Per Plant
400-500 kg (fruits) 50 kg (seeds)
NPK ratio
5:05:05
life Span
Annual
Health Benefits
Adaptogen; supports stress relief and overall vitality.
Suggested Grow Media or Potting Mix ?
50% sandy soil, 25% compost, 25% perlite
Suggested Fertigation/Fertilizers
Fertilize every 2 months with balanced organic fertilizer.
Common Diseases and Remedies
Root rot, Powdery mildew, Leaf spot, Aphids, Scale insects
Yellowing, black or brown spots on leaves, powdery coating, wilting
Systemic fungicides, insecticidal soap, horticultural oil
HEALTH BENEFITS
1. Reduces Stress & Anxiety
- Ashwagandha helps lower cortisol (the stress hormone) levels.
- It may reduce symptoms of anxiety and depression.
2. Improves Sleep
- Studies suggest it can enhance sleep quality and reduce insomnia.
3. Boosts Brain Function & Memory
- May improve cognitive function, focus, and memory.
- Can help with neuroprotection and slow age-related cognitive decline.
4. Enhances Physical Performance
- Supports muscle strength, endurance, and recovery.
- Helps reduce inflammation and muscle damage.
5. Supports Hormonal Balance & Sexual Health
- May increase testosterone and improve fertility in men.
- Supports reproductive health in women by balancing hormones.
6. Helps Regulate Blood Sugar
- May improve insulin sensitivity and lower blood sugar levels.
7. Supports Heart Health
- Can reduce cholesterol and triglycerides.
- May lower blood pressure slightly.
8. Boosts Immunity
- Has anti-inflammatory and antioxidant properties.
- Supports the body’s ability to fight infections.
9. May Aid in Weight Management
- Helps reduce stress-related eating and regulate metabolism.