American Red Plamer Plant
Mangifera 'Palmer' is a tall fruit tree with edible mangoes, thrives in full sun and loamy soil, and is also known for its medicinal properties. |

Habit
Tree
Height
Tall
Growth
Medium
Soil
Loamy soil
Shade
Full sun
Moisture
High
Edible
Yes
Medicinal
Yes
Origin
North America
Climatic Condition
Tropical, Sub tropical
Temperature (°)
20-35
Humidity (%)
60-80%
Potting media
Sand+Organic Matter
Fertilizers
Balanced NPK(10:10:10)
Watering
Regular Watering
Plant Weight
1-2 kg
Flowering Time
Fall
Soil Ph level
6.0-7.5
Water Ph level
6.0-7.0
Soil EC
1.0 dS/m
Yield Per Plant
80-100kg of fruit per year
NPK ratio
10:10:10
life Span
40-50 yrs
Health Benefits
Rich in Fiber content
Suggested Grow Media or Potting Mix ?
40% peat moss, 30% perlite, 30% compost |
Suggested Fertigation/Fertilizers
Apply monthly with liquid organic fertilizer
Common Diseases and Remedies
Powdery Mildew, Anthracnose, Mango Hopper, Stem Borer, Fruit Fly.
Black spots on fruit, stunted growth, webbing.
Carbendazim, systemic insecticides. |
HEALTH BENEFITS
The American Red Palmer Mango is a cultivar known for its vibrant red-colored fruits and sweet, juicy flavor. While specific health benefits of this particular variety are not extensively documented, mangoes in general are rich in essential nutrients and offer several health advantages:
- High in Vitamin C: Mangoes are an excellent source of vitamin C, which supports the immune system and promotes healthy skin.
- Rich in Fiber: The dietary fiber in mangoes aids digestion and helps maintain a healthy gut.
- Contains Antioxidants: Mangoes are packed with antioxidants, including beta-carotene, which can help protect cells from oxidative damage.